Domaine De Provensol Bed & Breakfast 3*
Main amenities
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Free Wi-Fi
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Free parking
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24-hour services
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Express check-in/ -out
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Sports activities
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On-site Dining
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Meeting facilities
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Child-friendly
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Air conditioning
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No pets allowed
Location
Offering a fitness room, a shared lounge, and a garden, Domaine De Provensol Bed & Breakfast Venterol is located at a distance of 4.7 km from Vignolis, Cooperative du Nyonsais. This 3-star bed & breakfast also provides Wi-Fi available in public areas.
Venterol centre can be reached within 15 minutes' walk. The hotel is at a distance of 3.9 km from Ferme Bres and 30 minutes' drive from Mazan. This property is also at a medium distance from Rhone Valley. Nyonsoleiado is within a 6-km distance of Domaine De Provensol Bed & Breakfast.
The allergy-friendly rooms are appointed with sound-proofed windows and comprise a patio and a dining place. Also, they feature stone flooring. Staying at this Venterol hotel, guests can enjoy view of the vineyard.
The business property offers a continental breakfast served every day in the restaurant.
Review by hotel critic
My stay at Domaine De Provensol Bed & Breakfast exceeded all expectations, offering a sublime retreat in the heart of the Rhone countryside. Despite the scorching heat, the thick stone walls and wooden shutters kept the rooms blissfully cool, allowing for a restful night's sleep under the cozy duvet. The generous bathtub was a luxurious sanctuary after a day of exploration, complete with fluffy towels that added a touch of indulgence.The attention to detail was evident in every corner, from the tastefully decorated and spotlessly clean room with a parquet floor to the exquisite free toiletries that added a touch of luxury. The thoughtful addition of garden furniture on the terrace allowed for moments of serenity overlooking the vineyards, where I enjoyed a refreshing cold drink in the heat of the day. The soundproofed rooms provided a peaceful oasis, ensuring uninterrupted relaxation in this ancient stone house dating back to the 13th century. The warm hospitality of the hosts, who shared their knowledge of the region and vineyard over delightful meals made from local produce, created a sense of belonging and enriched the overall experience.
